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FRUIT PUNCH RECIPES

 

Here are some punch recipes sure to get the party started! Display in one of our beautiful dispensers, just fill & top with some fresh fruit, your guests will just love this!

Strawberry Margarita Spritzers

 

INGREDIENTS:

1 (10-oz.) package frozen whole strawberries, thawed

1 (10-oz.) can frozen strawberry daiquiri mix, thawed

1 cup tequila

1/4 cup orange liqueur

2 tablespoons fresh lime juice

1 (1-liter) bottle club soda, chilled

 

PREPARATION:

Pulse first 5 ingredients in a blender until smooth. Pour into a pitcher, and stir in club soda just before serving. Serve over ice. Garnish, if desired.

 
Pink Lemonade

 

 

INGREDIENTS:

4 cups of water

1½ cups of sugar

2 cups of fresh hulled strawberries

1 cup of lemon juice, squeezed from 5 lemons

 

PREPARATION:

In a small saucepan add 1 cup of sugar and 1 cup of water, cook and stir over medium heat until sugar dissolves. Set aside to cool.

 

In a blender combine remaining 3 cups water, ½ cup sugar, and the strawberries; process until smooth. Transfer to a 2-quart pitcher; add cooled syrup and lemon juice. Stir and fill pitcher with ice.

 

Add ice after you have cooled the lemonade in the refrigerator for at least an hour or just before serving.

 

Tropical Fruit Punch



 

INGREDIENTS:

6 250ml Frozen orange fruit juice drinks

1 1.25l Bottle lemonade

1 1l Tin pineapple juice

1 1.25l Bottle soda water

1 1.25l Bottle passionfruit or agrum soft drink

1 800g Tin fruit salad

1 Orange, sliced

1 lemon, sliced

Wine of choice or Vodka ( Optional )

 

PREPARATION:

Place all ingredients into a bowl.

Place the orange and lemon slices on top for decoration.

 

NOTES: The frozen fruit juice drinks replace the ice usually used to keep the punch cold. This way they don't defrost and water down the punch.

 

 

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